Holiday Brunch – Agawam MA

holiday brunch menu – the federal restaurant

We offer an exciting and mouthwatering holiday brunch menu at Agawam’s premier upscale restaurant, The Federal Restaurant. Our menu is modern with strong Italian and French influences, cuisine with a ‘New American’ attitude. It just doesn’t get better than this! For innovative pairings, textures and flavors, make The Federal Restaurant your favorite for any occasion. Reservations: 413-789-1267.

3 course sit down brunch | $32.50 per person | tax & gratuity not included

basket of house made pastries buttered croissants, assorted danish, scones, biscotti & muffins “du jour”

fresh squeezed juices or coffee orange, spicy “v-7 1/2” or mango

 

E N T R E E S

warm mascarpone waffles with fresh berry compote, vanilla gelato, syrup, sugar “dusting” & melting cream

spring veggie omelet with vermont cheddar cheese, fines herbs & basil oil

maine blueberry pancakes ala mode with sausage “on a stick,” vanilla gelato & fresh maple

“meat lovers” frittata double smoked bacon, sausage, kielbasa and chorizo with new potatoes, piquillos, chives & fontina

buttered croissant french toast with caramelized bananas, smoked bacon, toasted pecans, “melting” vanilla gelato & bourbon syrup

“combo 135” grilled ribeye over potato pancakes with sunny side egg, spicy red pepper ketchup & long chives

federal eggs benedict poached eggs on crisp potato cakes, melted fontina, prosciutto di parma & creamed forest mushroom

truffled mac & cheese with penne, truffles, sotocenere cheese & choice of braised beef short ribs or grilled breaded shrimp

seared atlantic salmon tomato “carpaccio,” pommes puree, spicy sriracha vinaigrette, king crab, snap peas & jalapeño “salsa”

chicken bolognese rigatoni, fontina, parmesan & mascarpone

fra diavolo charred, grilled-breaded shrimp, spicy tomato soffrito, imported linguini & green onions

seared diver scallops duck confit “hash,” sugar pumpkins, marbled potatoes, roasted red onion rings & melted truffle

grilled breaded quail “real” corn polenta, peppernota, fried bufala mozzarella, black garlic butter & basil

oven roasted filet mignon wild green mashed potatoes, vine ripe tomato salad, house frites & red pepper ketchup (supplemental 7.95)

 

D E S S E R T

“fresh & frozen fruit” or “medium rare” chocolate cake or lemon pudding cake or tiramisu

135 cooper street, agawam, mass. thefederalrestaurant.com 413-789-1267

 

download holiday brunch menu here

 

Holiday Brunch Menu | Agawam MA | The Federal Restaurant

 

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Catered Brunch – Agawam MA

Catered Brunch – Agawam MA

The Federal Restaurant has a catered brunch menu that will whet your appetite! What do patrons say about The Federal Restaurant? “Fantastic Dinner and Service”, “Everything was perfect”, “The food was some of the best I’ve had in years”… and the superlatives don’t stop there! For your next occasion or special event, have The Federal Restaurant cater an off-premise brunch for you. The Federal Signature Brunch Buffet  is suitable for a gathering of fifty or more guests.  The Signature Brunch Buffet offers your choice of one of thirteen entrees ranging from beef and pork to chicken, turkey and duck to grilled and roasted fish selections, shrimp and lobster tails. Of course there is an array of house pastries and breads, choice of mesclun, caesar salad, or fresh fruit salad, “home” fries or chef choice vegetable, scrambled eggs, bacon or sausage, butter croissant french toast, the federal’s famous truffled mac & cheese. One dessert choice tops it all off.

Book your next Corporate event with The Federal, or select your own venue and have us cater the affair. Remember that The Federal offers six off-premise Catering Menus, a Take-Out Menu, and six Banquet Menus. The Federal Restaurant is located in Agawam MA, making it a favorite destination in the Enfield, Suffield and nearby Springfield MA areas. The best way to reach us is by phone: call 413-789-1267 for reservations extension 11 for in-house banquets; extension 15 for off-site catering.

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Catered Brunch | Agawam MA | The Federal Restaurant

 

 

 

 

Mother’s Day Brunch – Agawam, MA

Mother’s Day Brunch – Agawam, MA

 

Mother’s Day Brunch Agawam MA

Celebrate Mother’s Day at The Federal Restaurant

 

The Federal Restaurant

 

11:00 AM – 3:30 PM Sunday May 13, 2018

3 course sit down brunch | $32.50 per person | tax & gratuity not included

Looking for Mother’s Day Brunch in the Agawam / Springfield area? The Federal Restaurant has an exciting and fresh holiday Brunch menu. Minutes from Central Connecticut and Western Massachusetts, The Federal is Our three course Mother’s Day Brunch is fresh, upscale, and delicious. Enjoy a superb meal with the special Mothers in your life, right here at The Federal Restaurant.
Call to Make Reservations: 413-789-1267.

E N T R E E S

warm mascarpone waffles with fresh berry compote, vanilla gelato, syrup, sugar “dusting” & melting cream

spring veggie omelet with vermont cheddar cheese, fines herbs & basil oil

maine blueberry pancakes ala mode with sausage “on a stick,” vanilla gelato & fresh maple

“meat lovers” frittata double smoked bacon, sausage, kielbasa and chorizo with new potatoes, piquillos, chives & fontina

buttered croissant french toast with caramelized bananas, smoked bacon, toasted pecans, “melting” vanilla gelato & bourbon syrup

“combo 135” grilled ribeye over potato pancakes with sunny side egg, spicy red pepper ketchup & long chives

federal eggs benedict poached eggs on crisp potato cakes, melted fontina, prosciutto di parma & creamed forest mushroom

truffled mac & cheese with penne, truffles, sotocenere cheese & choice of braised beef short ribs or grilled breaded shrimp

seared atlantic salmon tomato “carpaccio,” pommes puree, spicy sriracha vinaigrette, king crab, snap peas & jalapeño “salsa”

chicken bolognese rigatoni, fontina, parmesan & mascarpone

fra diavolo charred, grilled-breaded shrimp, spicy tomato soffrito, imported linguini & green onions

seared diver scallops duck confit “hash,” sugar pumpkins, marbled potatoes, roasted red onion rings & melted truffle

grilled breaded quail “real” corn polenta, peppernota, fried bufala mozzarella, black garlic butter & basil

oven roasted filet mignon wild green mashed potatoes, vine ripe tomato salad, house frites & red pepper ketchup

And that isn’t all – Tap here to view and download the federal’s entire holiday brunch menu.

The Federal Restaurant’s menu is modern with strong Italian and French influences, cuisine with a ‘New American’ attitude. For innovative pairings, textures and flavors, make The Federal Restaurant your favorite for any occasion. Reservations: 413-789-1267.

 

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Mother’s Day Brunch | Agawam MA | The Federal Restaurant

 

Healthy Take Out – Agawam MA

Healthy Take Out – Agawam MA

The Federal Restaurant is Serving Up Quick & Healthy Meals To Go

The Federal is now offering a healthy take out menu you can order in advance. When you life style is too hectic to prepare healthy meals, turn to The Federal Restaurant. Avoid the temptation of fast foods – preportioned meals are delicious, nutritious, and they come from our amazing chef. Our alternative to fast food take-out is better for your healthQuick & Healthy eating. The days are shorter, and work and the holiday season makes many demands on us. We understand that you lead a busy life, work hard, play hard, and have little time or inclination to plan, shop and prepare high quality, nutritious meals every day. We also know it’s just not possible to take the time to dine out on a regular basis. Many working people opt for take-out meals – and let’s face it, when you are really hungry, your choices may not always be healthy for you. Our flavorful and healthy alternative to traditional take-out is called Quick & Healthy Eating. The Federal’s Quick & Healthy Eating Program provides a week’s worth of nutritious and easy to prepare meals that fits your busy lifestyle – and delight your taste buds.

Each Quick & Healthy meal is measured out and individually packed for every day of the week. Nutrition information is provided for each meal. All meals are microwavable for your convenience. Priced at $ 8.95 per meal. Link: https://thefederalrestaurant.com/wp-content/uploads/2017/07/quick-healthy-menu.pdf

The Take-Out Menu at The Federal Restaurant

The Federal still offer the best take-out menu in western Massachusetts. Our unique and tantalizing appetizers, side dishes and entrees are rave-worthy, and great for last minute house parties, game nights, and casual gatherings. When the Federal cooks for you, your guests will rave about the unforgettable food!

The Federal’s Appetizer list from the take out menu marries the most flavorful tastes and textures. Some of patrons’ favorite appetizers include fig poppers (a seasonal selection), prosciutto di parma, the Federal’s famous risotto balls with fresh black truffle butter, and steamed PEI mussels flavored with a touch of sambuca.

The Federal Restaurant take out menu entrée list is equally impressive and certain to please. Our roasted meats, chicken, salmon and shrimp entrée selections are melt-in-your-mouth tender. Pasta offerings include the federal’s amazing truffles “mac & cheese”, pasta soffrito, and chicken Bolognese. Roasted beef tenderloin, lavender honey side of salmon, rosemary roasted statler chicken breast, roasted flank steak, grilled breaded shrimp skewers, and boneless braised beef short ribs.

Tap to view and download the federal’s entire take out menu.

The Federal Restaurant’s menu is modern with strong Italian and French influences, cuisine with a ‘New American’ attitude. For innovative pairings, textures and flavors, include The Federal Restaurant in your dinner plans for any occasion.

 

Banquet Catering – Springfield MA

Banquet Catering – Springfield MA

Private – Corporate – Off Premise Catering

The Federal Restaurant provides the finest food and service with our varied Banquet Catering options. Serving greater Springfield MA and northern CT, we have earned a reputation for excellence. When planning a high profile dinner for clients, a company outing or staff meeting the Federal Restaurant is capable of delivering flawless consistent service. Our team is experienced at catering corporate events and will assist in every aspect of planning making your event a success. We will provide your Corporate Catering event with excellent quality food and top notch service. At The Federal we can accommodate to food conditions/needs while making it an event that is sure to impress. We offer hors d’oeuvres, platters, brunch buffet, lunch and dinner stations a full bar and even a dessert option. Book your catered event here in Agawam or opt for off-premise catering. Either way, you are certain to be impressed.

What do patrons say about The Federal Restaurant? “Awesome Experience”, “No finer restaurant in Western Massachusetts”, and the superlatives don’t stop there! For your next occasion or special event of 50 or more guests, The Federal’s Signature Brunch Buffet offers your choice of one of thirteen entrees ranging from beef and pork to chicken, turkey and duck to grilled and roasted fish selections, shrimp and lobster tails. Of course there is an array of house pastries and breads, choice of mesclun, caesar salad, or fresh fruit salad, “home” fries or chef choice vegetable, scrambled eggs, bacon or sausage, butter croissant french toast, the federal’s famous truffled mac & cheese. One dessert choice tops it all off.

The Federal is the perfect venue for weddings, special events, corporate functions, private parties and private luncheons. We have different sized rooms for gatherings, so we can accommodate groups from fifteen to seventy guests. When audiovisual equipment or entertainment is needed, we are happy to work with you when given notice in advance. Remember that The Federal offers six off-premise Catering Menus, a Take-Out Menu, and six Banquet Menus. The Federal Restaurant is located in Agawam MA, making it a favorite destination in the Enfield, Suffield and nearby Springfield MA areas. Call (413) 789-1267 for information.

Trays and Party Platters (for Take Out)

The Federal Signature Brunch Buffet

Lunch Station Menu

Dinner Station Menu

Banquets and Plated packages

Circulating Hors d’oeuvres and Platters (25 person minimum)  

 

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Banquet Catering | Springfield MA | The Federal Restaurant

 

 

Easter Brunch Agawam MA

Easter Brunch Agawam MA

 

Easter Brunch Near Springfield MA

Have Easter Brunch at The Federal Restaurant

11:00 AM – 3:30 PM Sunday April 1, 2018

3 course sit down brunch | $32.50 per person | tax & gratuity not included

Looking for Easter Brunch in the Agawam / Springfield area? The Federal Restaurant has an exciting and fresh Easter Sunday Brunch menu in western Massachusetts. Our three course Easter Brunch is fresh, upscale, and certain to please the discriminating palate.

E N T R E E S

warm mascarpone waffles with fresh berry compote, vanilla gelato, syrup, sugar “dusting” & melting cream

spring veggie omelet with vermont cheddar cheese, fines herbs & basil oil

maine blueberry pancakes ala mode with sausage “on a stick,” vanilla gelato & fresh maple

“meat lovers” frittata double smoked bacon, sausage, kielbasa and chorizo with new potatoes, piquillos, chives & fontina

buttered croissant french toast with caramelized bananas, smoked bacon, toasted pecans, “melting” vanilla gelato & bourbon syrup

“combo 135” grilled ribeye over potato pancakes with sunny side egg, spicy red pepper ketchup & long chives

federal eggs benedict poached eggs on crisp potato cakes, melted fontina, prosciutto di parma & creamed forest mushroom

truffled mac & cheese with penne, truffles, sotocenere cheese & choice of braised beef short ribs or grilled breaded shrimp

seared atlantic salmon tomato “carpaccio,” pommes puree, spicy sriracha vinaigrette, king crab, snap peas & jalapeño “salsa”

chicken bolognese rigatoni, fontina, parmesan & mascarpone

fra diavolo charred, grilled-breaded shrimp, spicy tomato soffrito, imported linguini & green onions

seared diver scallops duck confit “hash,” sugar pumpkins, marbled potatoes, roasted red onion rings & melted truffle

grilled breaded quail “real” corn polenta, peppernota, fried bufala mozzarella, black garlic butter & basil

oven roasted filet mignon wild green mashed potatoes, vine ripe tomato salad, house frites & red pepper ketchup

And that isn’t all – Tap here to view and download the federal’s entire easter brunch menu.

The Federal Restaurant’s menu is modern with strong Italian and French influences, cuisine with a ‘New American’ attitude. For innovative pairings, textures and flavors, make it a point to make The Federal Restaurant your favorite for any occasion.

Tap to Download our Easter Brunch Menu here.

Easter Brunch | Agawam MA | The Federal Restaurant